Cotton

https://en.maj.ir//Cotton

Cotton Cotton fiber is the most important fiber and cottonseed product is the fourth largest grain product in the world. Fibers, oil and animal feeds, and dozens of other industrial products can be produced from cotton. This crop is grown in 60 countries, which accounts for about 2.5 percent of the world's arable land, and the number of people employed in this industry is about 350 million. According to the International Cotton Advisory Committee during the years 2015-2016, the global cotton cul

Jan 1 190000:00

Production in Greenhous Plan

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Production in Greenhous Plan Production in Greenhous Plan The plan to increase production in greenhouse controlled environments: Iran has a dry and semiarid climate, and water is a key determinant in agricultural products production. Lack of water has tremendous effects on the growth of plants especially vegetables, which can grow in an open garden and in warm weather. After careful investigation, it was found that the water needed for vegetable in open gardens is about 12 times of the water nee

Jan 1 190000:00

Date

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Date The history of palm date: Palm tree is one of the oldest fruit trees in the world, and the main origin of this plant is not known. Some consider its origin in Asia and the Persian Gulf, some others consider its main habitat in North Africa and the subcontinent of India, or the Arabian Peninsula. The most creditable hypothesis, suggests its place of origin is south of Iraq (Mesopotamia) and southwest of Iran (Khuzestan). Archaeologists have announced the history of the construction of palm t

Jan 1 190000:00

Protective agricultural technology

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Protective agricultural technology Nowadays in the world, development of agricultural protection technology is being implemented in order to ensure food security and achieve sustainable food production. Moreover, smart confrontation with the Climate changes and its consequences, including fast soil erosion, and increasing organic materials of agricultural soil, is a focus of agricultural specialists. Now around 189 million hectare of agricultural lands in the world are exploited using this syste

Jan 1 190000:00

Transplantation

https://en.maj.ir//Transplantation

transplantation What’s transplantation? Transplant is a small plant that passes a part of its growth period in a suitable and controlled environment and is transported to the main bed at the right time. Why do we use the production method of transplantation? We do transplantation method since it has the following advantages: Saving water Uniform seed germination Eliminating changes due to direct seed crops Accelerating cultivating date Increasing the growth period in areas which have short

Jan 1 190000:00

Fish breeding development in cages

https://en.maj.ir//Fish-breeding-development-in-cages

Fish breeding development in cages Prioritizing the cachring areas of Guilan province to establish support facilities Fish breeding development in cages (Plans and Actions) Introduction Today's world is faced with three major challenges, namely the lack of fresh water, food shortages and environmental degradation. The importance of food security through the production of fishery products, limitations on the use of freshwater resources caused by droughts in the last decade, climate features of Ca

Jan 1 190000:00

Saffron

https://en.maj.ir//Saffron

Saffron History and Importance of Saffron The background of Saffron agriculture goes back to 2500 years ago, this plant seems to be native to Greece and The Mediterranean region, but some believe that the first habitat of Saffron was at the mountain range of Zagros and to be more precise at the Alvand region in Iran. Although in the past this plant’s agriculture was in the central part of Iran now it is narrowed down to the South of Khorasan province and Fars, Kerman and Yazd as well. Iran

Jan 1 190000:00

IT Projects

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The Integrated Agricultural Licensing System (Single Window Portal) eagri.maj.ir Objectives and Functionality: In order to facilitate agricultural investment and employment, the system of issuing licenses designed and implemented with the below objectives: ü Optimizing the processes of providing services ü Agility and reducing the time and cost of providing services ü Increasing productivity in better providing services than before ü Clarifying the processes and confronting c

Jan 1 190000:00

Grapes

https://en.maj.ir//Grapes

Grapes Grapes proudction, export, consumption etc The grape harvest returns 7,000 years in the world and in the middle east 3686 years ago. Grape usage methods: fresh eating on the tables, raisins, grape juice and concentrate, canned and compote, fumigation and vinegar, grape juice, grape leaves, grape seed oil Global cultivation: more than 7.1 million hectares (ref: fao, 2016) World production: more than 77 million tons (11 kg per capita global production) (ref: fao, 2016) Major producers: spai

Jan 1 190000:00

Kiwi

https://en.maj.ir//Kiwi

Kiwi The kiwi is scientifically named Actinidia deliciosa and is from the family of Actinidiaceae. It is a two-rooted tree with moderately thick roots, juicy and shallow fleshy, deciduous and intermittent leaves, which its flowers bloom in late spring. Its fruit can be harvested from early November. Kiwi contains a variety of vitamins including vitamin A, B, C, E, PP, as well as various ingredients such as tannin, zinc, phosphorus, sodium, potassium and fiber components. Each 100 grams of kiwi c

Jan 1 190000:00