Introduction of Codes and Conducts Formulation Group

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Introduction of Codes and Conducts Formulation Group Rapid changes so far experienced in various socio-economic, political and technological fields on one hand, and other requirements e.g. developmentalschemes,special rules and regulations in agriculture sector, annual budget act as well as Ministerial plans and projects on another, have made affiliated offices/units tackle with new conditions and adopt new actions and tools to promote their missions in the sector. To this end, regulation of ong

Jan 1 190000:00

Office of Olive Plan

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This office comprises of certain groups having thematic commitments as follows: A. Reformation, renovation and improvement of olive orchards; - Investigation and site-selection for olive orchards; - Identification of specific/olive projects; - Planning and following up on water harvesting schemes; - Monitoring on olive orchards establishment followed by soliciting and evaluation of provincial reports; - Derivation of technical instructions for irrigated / rain–fed olive orchards establishm

Jan 1 190000:00

General Policies

https://en.maj.ir//General-Policies

General polices in the Dept. of Livestock/Poultry Production: ü Conservation of the national genetic pools and breeding of the livestock and poultry; ü Improvement of livestock population by substitution of the low-yield animal by high-yield ones; ü Reformation of managerial structure of raising farms; ü Improvement of stables, facilities and equipments in the farms; ü Protection and enhancement of the existing investments in favor of higher productivity of the active fa

Jan 1 190000:00

Center for Animal Breeding and Production Improvement

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Designing and operating a viable/national network for info-exchange on breeding specification of varying livestock species and genes from the center down to field level and proportional to selected aspects and scopes; ü Conducting surveys and analysis on existing genetic status serving to needs/priorities detection in animal breeding and production improvement; ü Outlining National Action Plan for genetic/productivity improvement and for simulating the same instructions at provincial/a

Jan 1 190000:00

Terms of Reference for Sericulture Development Center

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ü Policy-making, planning and monitoring on conservation and development of silk-worm genetic stocks via line-seeds, ancestors and parents production supported by quality berries trees under full public governance; ü Launching technical surveillance on parent and hybrid seeds production; ü Supporting hybrid cocoon farmers by supplying them with certain inputs e.g. silk-worm seeds and improved berry saplings on subsidy basis; ü Estimating credit resources, subsidies, and other

Jan 1 190000:00

Nomadic Peoples Organization

https://en.maj.ir//Nomadic-Peoples-Organization

Nomadic People’s Organization Nomad population: Based on the latest census on moving nomadic community, made in 2008, they constitute 1.186.830 individuals under 212.662 households and 667 tribes. Recent population data displays only 0.2% growth rate in 2014, reaching to 1.189.120 nomads . Objective: Re-organization of nomadic livelihoods trough rendering tailor-made services towards improved Socio-economic, cultural and occupational status of their community. Certain nomadic capabilities

Jan 1 190000:00

Pistachio

https://en.maj.ir//Pistachio-

Pistachio The pistachio tree was domesticated in Iran about three to four thousand years ago, and has been cultivated. Due to the relative resistance to dehydration of pistachios, and its low water requirement, as well as its capability to grow in alkaline and saline soils, it was welcomed by the gardeners from the old days, and 15% of the country's gardens were dedicated to this product. Sarakhs and Sabzevar are the oldest cities of pistachio cultivation in Iran. The history of pistachio cultiv

Jan 1 190000:00

Apple

https://en.maj.ir//Apple

Apple Historical background Apple is one of the oldest fruits in the world and is one of the most important falling trees in the growing fruit. The main areas of its cultivation are temperate areas. In Iran, cultivation of apple is of great importance due to diverse and suitable climate conditions. The apple, with the scientific name of: Malus domestica Borkh, is a grapefruit and subfamily, and is from the family of the Golsharkhan. Major provinces which produce apple in Iran Twenty four percent

Jan 1 190000:00

Barberry

https://en.maj.ir//Barberry

Barberry Introduction With the scientific name of Berberis Vulgaris , barberry belongs to the family of Berberi daceae. various species of barberry are distributed all over the world, with the greater intensity of various varieties distributed in different provinces of Iran, such as: south Khorasan, Khorasan Razavi, Fars, east Azarbayejan, Kerman and Ardabil. Barberry is a native of Iran, and Iran has the 1st rank in barberry's production in the world, which produces more than 98% of the baberry

Jan 1 190000:00

Cotton

https://en.maj.ir//Cotton

Cotton Cotton fiber is the most important fiber and cottonseed product is the fourth largest grain product in the world. Fibers, oil and animal feeds, and dozens of other industrial products can be produced from cotton. This crop is grown in 60 countries, which accounts for about 2.5 percent of the world's arable land, and the number of people employed in this industry is about 350 million. According to the International Cotton Advisory Committee during the years 2015-2016, the global cotton cul

Jan 1 190000:00