Grapes

https://en.maj.ir/Grapes

Grapes Grapes proudction, export, consumption etc The grape harvest returns 7,000 years in the world and in the middle east 3686 years ago. Grape usage methods: fresh eating on the tables, raisins, grape juice and concentrate, canned and compote, fumigation and vinegar, grape juice, grape leaves, grape seed oil Global cultivation: more than 7.1 million hectares (ref: fao, 2016) World production: more than 77 million tons (11 kg per capita global production) (ref: fao, 2016) Major producers: spai

Jan 1 190000:00

Protective agricultural technology

https://en.maj.ir/Protective-agricultural-technology

Protective agricultural technology Nowadays in the world, development of agricultural protection technology is being implemented in order to ensure food security and achieve sustainable food production. Moreover, smart confrontation with the Climate changes and its consequences, including fast soil erosion, and increasing organic materials of agricultural soil, is a focus of agricultural specialists. Now around 189 million hectare of agricultural lands in the world are exploited using this syste

Jan 1 190000:00

Raisins

https://en.maj.ir/Raisins

Raisins Dried fruit of grapes, which are dried out either by the sun or using industrial dryers, are called raisins. The date of production of sun-dried raisins goes back more than 3,000 years. The discovery of raisins is thought to have occurred accidentally by the drying of grapes on the branch. Important areas of raisin production in Iran: Qazvin, East Azarbaijan, Khorasan Razavi, Hamedan, West Azarbaijan, Zanjan, North Khorasan, and Markazi Province are the major producers of raisins in Iran

Jan 1 190000:00

Walnuts

https://en.maj.ir/Walnuts

Walnuts Historical background Walnut belongs to the Juglandaceae family, consisting of 7 genera and about 60 species, all of which are single-flowered and have single-flowered flowers. The genus Juglans has 21 species. The walnut distribution and cultivation zones are in all countries located in temperate regions and mainly in the northern hemisphere, between latitude 30 to 50 degrees north. Iranian walnut has the scientific name of Juglans regia. Major producing provinces of walnut: Walnut orch

Jan 1 190000:00