Third Meeting of the Commission for Protection and Exploitation of Caspian Water Resources in Tehran

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Third Meeting of the Commission for Protection andExploitation of Caspian Water Resources in Tehran According to the information centre of the Ministry ofJihad-Agriculture, quoted by IRNA, Nabiyolah Khoun-Mairzaiee, at the thirdmeeting of the Commission on the Protection and Optimization of the CaspianLiving Water Resources and the Management of Common Reserves, told that Thethree-day meeting is hosted by the Islamic Republic of Iran with theparticipation of Azerbaijan, Russia, Kazakhstan and Tu

Dec 24 201921:43

Iran is the first reference for saffron in the world

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The deputy minister of Jihad-agricultural also added AfterIndia and Syria, we are the third largest producer in the world, but we are thefifth largest exporter in the world, since Iranian cumin exports are issued under the name of other countries. He alsoadded that Given the current situation in the agricultural market, due to the problemscaused by sanctions, we are striving to provide goods in full, but goods suchas cumin and saffron, which do not have a primary use in the population, andthus t

Aug 5 201909:34

Increase by 4 times in shrimp production in the last six years: Iran seeks to develop export markets for shrimp in the world

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According to the information center of the Ministry ofJihad-Agriculture, quoted by ISNA, Mahmoud Hojjati added, on the sidelines ofvisiting shrimp sites in Jask, Shrimp breeding in the year 2011 was close to 12thousand tons, reaching nearly 50 thousand tons in 2018. He also added that Weare rapidly investing in shrimp farming around the country. Hojjati pointed outthat there are good markets like China and Vietnam, adding that, on the otherhand, Russia and the Gulf countries are other good marke

Jul 15 201914:50

Production of Garlic in IRAN and Export to Various Countries

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More than 355,900 tons of wet and dried garlic were produced in the country from 2017 to 2018. According to a report from the information center of the Ministry of Jihad-Agriculture, Director General of Forage Products said Out of this amount, 207,181 tons of garlic were produced in the past year, which 148,732 tons of it was dried garlic. He also added that The most important provinces in producing wet garlic are Ardabil, with 1320 tons, Khuzestan 1092 tons, Zanjan 2 thousand tons, Gilan 1001

Jun 9 201913:34

Dairy Export from Iran to Europe

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text-alignjustify;line-height22.5pt;backgroundwhite;directionrtl;unicode-bidiembed"> Iran's dairy exports to Europe indicates thehealth of the country's food products.The Minister of Agriculture said The exports ofIranian dairy products to Europe, Eurasia, Russia and other countries show thehealth of the products, the standard of the food products and that the productsstandard complies with European standards.According to the Ministry of Agriculture, Mahmoud Hojjatisaid"Arial",sans-ser

Dec 23 201820:04

Raisins

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Raisins Dried fruit of grapes, which are dried out either by the sun or using industrial dryers, are called raisins. The date of production of sun-dried raisins goes back more than 3,000 years. The discovery of raisins is thought to have occurred accidentally by the drying of grapes on the branch. Important areas of raisin production in Iran Qazvin, East Azarbaijan, Khorasan Razavi, Hamedan, West Azarbaijan, Zanjan, North Khorasan, and Markazi Province are the major producers of raisins in Iran.

Jan 1 190000:00

Sour Cherries

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Sour cherries Historical background The cherries are native to southwest Asia and Europe, and the major cultivation areas of this crop in the world are circuits 25 to 45 degrees north and south of the earth. Cherries are very similar to cherries in botany. The cherry is scientifically known as Prunus cerasus from the genus Prunus, the Rosaceae family and the if a subfamily of Prunus. Major Producer Provinces Khorasan Razavi (22%), East Azarbaijan (11%), Tehran (8%), Kurdistan (7%), Alborz (6%),

Jan 1 190000:00

Peach

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Peach Historical Bakground Peach is scientifically named Prunus persica and is from the Rosaceac family. The peach was originated in the warm areas of China, then was entered from China via commercial routes to Iran, and from Iran to the Mediterranean and then to Greece. After apple, peach tree is the most adapted fruit to various climates. The major crop areas of peach in the world are circuits 25 to 45 degrees north and south of the Earth. In high latitudes, minimum winter temperatures and spr

Jan 1 190000:00

Cherry

https://en.maj.ir/Cherry

Cherry Historical Background The cherry is scientifically named Prunus avium from Prunus genus, Rosaceae family and is Peronoid subfamily. This plant is among the flowering and unseen seed plants. Cherry is one of the important, attractive and economically valuable crops in the world. First evidence of using cherry as a food source goes back to 5,000 BC. More than two thousand years is now passed since cherry’s cultivation, but in recent decades, with the introduction of new crop resistant

Jan 1 190000:00

Nectarine

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Nectarine (Iranian name Shalil) Historical Background Nectarine, smooth-skinned peach of the family Rosaceae that is grown throughout the warmer temperate regions of both the Northern and Southern hemispheres. The major crop areas in the world are circuits 25 to 45 degrees north and south of the Earth. In high latitudes, minimum winter temperatures and spring frosts are two limiting factors and in low latitudes, cold requirement is the most important limiting factor that has an adverse effect on

Jan 1 190000:00