https://en.maj.ir//Date
Date The history of palm date: Palm tree is one of the oldest fruit trees in the world, and the main origin of this plant is not known. Some consider its origin in Asia and the Persian Gulf, some others consider its main habitat in North Africa and the subcontinent of India, or the Arabian Peninsula. The most creditable hypothesis, suggests its place of origin is south of Iraq (Mesopotamia) and southwest of Iran (Khuzestan). Archaeologists have announced the history of the construction of palm t
Jan 1 190000:00
https://en.maj.ir//Protective-agricultural-technology
Protective agricultural technology Nowadays in the world, development of agricultural protection technology is being implemented in order to ensure food security and achieve sustainable food production. Moreover, smart confrontation with the Climate changes and its consequences, including fast soil erosion, and increasing organic materials of agricultural soil, is a focus of agricultural specialists. Now around 189 million hectare of agricultural lands in the world are exploited using this syste
Jan 1 190000:00
https://en.maj.ir//Saffron
Saffron History and Importance of Saffron The background of Saffron agriculture goes back to 2500 years ago, this plant seems to be native to Greece and The Mediterranean region, but some believe that the first habitat of Saffron was at the mountain range of Zagros and to be more precise at the Alvand region in Iran. Although in the past this plant’s agriculture was in the central part of Iran now it is narrowed down to the South of Khorasan province and Fars, Kerman and Yazd as well. Iran
Jan 1 190000:00
https://en.maj.ir//Grapes
Grapes Grapes proudction, export, consumption etc The grape harvest returns 7,000 years in the world and in the middle east 3686 years ago. Grape usage methods: fresh eating on the tables, raisins, grape juice and concentrate, canned and compote, fumigation and vinegar, grape juice, grape leaves, grape seed oil Global cultivation: more than 7.1 million hectares (ref: fao, 2016) World production: more than 77 million tons (11 kg per capita global production) (ref: fao, 2016) Major producers: spai
Jan 1 190000:00
https://en.maj.ir//Sour-cherries
Sour cherries Historical background: The cherries are native to southwest Asia and Europe, and the major cultivation areas of this crop in the world are circuits 25 to 45 degrees north and south of the earth. Cherries are very similar to cherries in botany. The cherry is scientifically known as Prunus cerasus from the genus Prunus, the Rosaceae family and the if a subfamily of Prunus. Major Producer Provinces: Khorasan Razavi (22%), East Azarbaijan (11%), Tehran (8%), Kurdistan (7%), Alborz (6%)
Jan 1 190000:00
https://en.maj.ir//Pear
Pear Historical Background: Pears are from the apples group, with the scientific name of Pyrus.communis, and from the Rosaceae family. Pear tree is one of the fruit trees that show resistance or tolerance to unfavorable environmental conditions. Pears can be grown in very cold to warmer plains. The pear plant is more resistant to heat than apples. The pear tree also has significant resistance to severe winter colds but is more sensitive to cold than the apple tree. Due to the relative desirabili
Jan 1 190000:00